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Cakebread Napa Valley Cabernet Sauvignon 2013 United States  California  Napa Valley Red Wine 28158 19916 750ml


Cakebread Napa Valley Cabernet Sauvignon 2013 United States  California  Napa Valley Red Wine 28158 19916 750ml

Product ID: 28158
Region: United States, California, Napa Valley
Varietal: Cabernet Sauvignon
Type: Red Wine
Vintage: 2013
Size: 750ml
ABV%: 14.7
Cellar Card: Click to print a card for your Cellar

     
"Luxurious dark cherry, boysenberry, blackcurrant and black fig aromas, with scents of oak toast and dark chocolate, introduce layers of rich, deeply concentrated, yet elegant flavors of blackberry, boysenberry, fig, currant and fresh cherry. The wine’s vibrant acidity, supple, seamlessly integrated tannins and impeccable balance contribute to a round, plush mouthfeel, leading to a long, savory finish marrying rich boysenberry fruit, French oak spice and a hint of dark chocolate. Remarkably delicious young, this classic Napa Valley cabernet sauvignon will develop even greater allure with another 7-10 years’ bottle age." —winemaker
"An attractive wine with blueberry, mineral and dark chocolate aromas and flavors. Medium to full body, silky tannins and a delicious finish. Drink now." —JamesSuckling.com

"Sizable, tightly woven tannin wraps itself around black fruit with moderate acidity in this thick, tangy wine, which has 9% Merlot, 5% Cabernet Franc and 3% Petit Verdot within the blend. Given less than two years in French oak, 60% of it new, it's an approachable, enjoyable wine that will also age. Drink now through 2021. Cellar Selection." —Virginie Boone, Wine Enthusiast Magazine

"The 2013 Cabernet Sauvignon has beautiful crème de cassis fruit, excellent structure on the palate’s backside and represents a blend of 83% Cabernet Sauvignon, 9% Merlot, 5% Cabernet Franc and the rest Petit Verdot. Aged primarily in French oak, the wine is youthful and young, with the coiled, restrained character of many 2013s, but the concentration is impressive and the purity is there. Beautiful black and blue fruits are obvious, and the wine structured, delineated and vibrant. There is a reasonably good value as well. Give it another 6-12 months bottle age, and drink it over the following 12-15 years." —Robert Parker, The Wine Advocate

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