Champ de Reves Pinot Noir 2012

Champ de Reves Pinot Noir 2012 United States  California  Mendocino County  Anderson Valley Red Wine
Product ID: 29026
Region: United States, California, Mendocino County, Anderson Valley
Varietal: Pinot Noir
Type: Red Wine
Vintage: 2012
Size: 750ml
ABV%: 14.5
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"Aromas of cranberry and Chambord punctuated by notes of coriander, rose, juniper berry, brown sugar, and Douglas Fir. Flavors of blueberry, sour cherry, cedar, and savory elements come through on the palate. Juicy acidity, earthy texture, and supple yet substantial tannin structure." —winemaker
"This effort has a beautiful, fresh cherry aroma, silky texture and bright but ripe fruit flavors subtly accented by spices. It strikes a harmonious chord with great flavors, vibrant texture and wonderful varietal personality. Editors’ Choice." —Jim Gordon, Wine Enthusiast Magazine

"Only a single wine, the 2012 Pinot Noir (5,548 cases) emerges from this Kendall-Jackson-owned estate vineyard near the town of Booneville. Planted at 1,400- to 1,800-foot elevation with Dijon clones 667, 777 and 115, this wine spent nine months in 32% new French oak prior to being bottled. The soil layers are alluvial, uplifted seabed, stuffed with natural sea shells embedded in many of the fractured rocks. It’s also above the fog line in this area. The resultant wine from these soils is lush, with raspberry and blueberry fruit, a seductive, flowery bouquet, medium body, sweet velvety tannins and a layered finish, which seems to build incrementally on the palate. This is an impressive Pinot Noir that sells at a realistic price. Drink it over the next 5-7 years." —Robert Parker, The Wine Advocate

"Bright ruby. A highly perfumed bouquet evokes sappy red berries, Asian spices, herbs and potpourri, with a smoky mineral nuance emerging with aeration. Offers intense red berry and bitter cherry flavors that become sweeter with air and pick up a rose pastille note. Clinging raspberry and vanilla qualities sweeten the finish, firmed by tangy acidity and dusty tannins." —Josh Raynolds, Vinous
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Attributes Meat Cheese Other
Pinot Noirduck, turkey, veal, braised meats, flavorful fish such as salmon or tunaBrie, Camembert, Feta, Gruyere, Monterey Jack, Muenster or Swissrich cream or acidic sauces

Walter Hansel Cuvee Alyce Pinot Noir 2013

Walter Hansel Cuvee Alyce Pinot Noir 2013 United States  California  Russian River Valley Red Wine
Product ID: 27292
Region: United States, California, Russian River Valley
Varietal: Pinot Noir
Type: Red Wine
Vintage: 2013
Size: 750ml
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Escarpment Pinot Noir 2013

Escarpment Pinot Noir 2013 New Zealand  Martinborough Red Wine
Product ID: 26893
Region: New Zealand, Martinborough
Varietal: Pinot Noir
Type: Red Wine
Vintage: 2013
Size: 750ml
Rating:  

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