Riesling grapes grown in Washington State's cooler Yakima Valley appellation produce a brisk, tangy and refreshing wine. Flavors and aromas of apricot, peach and tangerine along with the bracing acidity of the Mercer Estates Riesling reflect the unique character of Washington State Riesling. With little less than a percent and a half of residual sugar this Riesling is a bit dryer than many Rieslings and lends itself quite well to food pairings. - David Forsyth, Winemaker
Regular Price: $16.99 On Sale For: $12.74 You Save 25%: $4.25
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Riesling
Cheeses
Chevre and other fresh cheeses
Fish
delicate broiled fish (e.g. sole, flounder, snapper)
delicate fish in light/medium sauces
Pasta
noodles with Asian sauces
with cream-based seafood sauce
Poultry
chicken with light sauces (e.g. vegetables, white wine)
Salads
green salads with hearty or rich dressings
shrimp salad
Shellfish
shrimp cocktail
shrimp with oil-based and/or light vegetable sauces
Soups
chowders
Vegetables
raw, crisp vegetables
steamed vegetables
