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Chateau la Mission Haut-Brion 2010 France  Bordeaux  Pessac-Leognan Red Wine  Red Blend  Bordeaux 16699 5060 750ml
Product ID: 16699
Region: France, Bordeaux, Pessac-Leognan
Varietal: Merlot, Cabernet Sauvignon
Type: Red Wine, Red Blend, Bordeaux
Vintage: 2010
Size: 750ml
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"A strong candidate for a perfect score in about 15 years, the 2010 La Mission Haut-Brion could well turn out to be a modern-day version of their 1955. Sadly (or maybe fortunately) for me, I’m not old enough to have tasted the 1955 in 1958 from bottle, but this wine could also be an update on the more modern 2000 which, of course, I know well and actually own. This full-bodied, colossal giant of a wine is one of the goliaths of the vintage. It may well have the highest level of natural alcohol for any wine from the Left Bank of Bordeaux (15.1%) and has the definite potential to be a 50- to 75-year wine. Dense purple, it offers up notes of lead pencil shavings, charcoal embers, blueberry and blackberry liqueur along with massive concentration, a multi-dimensional mouthfeel and a monumental finish that goes well past a minute, which I think might be a record for a young Bordeaux. Keep in mind that the 2009, which I gave three digits, came in at 14.7%, but the pH of the 2010 is lower, giving the wine a freshness and precision that is remarkable. The final blend was 62% Cabernet Sauvignon, 37% Merlot, and – unlike the Chapelle de la Mission, which has 26% Cabernet Franc – there’s only 1% Cabernet Franc in the 2010 La Mission Haut-Brion. This is a wine for those of you with youth on your side as well as patience. It will need a good decade of cellaring. An amazing wine. Anticipated maturity: 2024-2075+." —Robert Parker, Wine Advocate

"Deep, saturated ruby-red. Sweet, brooding aromas of cassis, coffee, minerals and licorice. Superconcentrated, voluptuous and seamless, with outstanding density of fruit and noteworthy precision to the compellingly sweet dark berry and mineral flavors. The broad, ripely tannic finish features extraordinary length and lingering violet and flint flavors. The best young La Mission I remember tasting at a similar stage of development. This is one of my three or four top wines of the vintage." —Ian D'Agata, Stephen Tanzer's International Wine Cellar (July/August 2013)

"Very powerful, concentrated wine with the ripest fruit. Blackberry flavors are supplemented by almost stinging acidity, then mitigated by the velvet tannins. A wine that will age for several decades." —Roger Voss, Wine Enthusiast

"Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blackberry coulis and macerated red and black currant fruit. The long, bramble-edged finish sports showy ganache and Lapsang souchong tea notes, while the structure refuses to yield until everything has finally played out. Muscular and vivacious. Best from 2019 through 2040." —James Molesworth, James Suckling


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