"Intense ruby red color with nuances of garnet, elegant aroma of ripe plum and hints of chocolate. Great harmony on the palate with silken tannins, harmonious, mature." —winemaker
"An elegant, structured and full-bodied wine with rich dark berry fruit and cassis aromas, the lush fruit framed by balanced oak. The elegant, structured tannins help to make this a cellar-worthy wine." —winemaker
"A deep violet color, the wine presents aromas of red fruits and Mediterranean herbs. On the palate, the wine is full-bodied with black fruit flavors and soft, saline notes along with elegant traces of capers, rosemary, and black pepper. The finish is long and silky." —winemaker
"Deep ruby red with a tendency to develop garnet hues with age. Pervasive and complex perfume, with notes of ripe red fruits, spices and vanilla. Ideal with grilled meat and Tuscan cold cuts; recommended with classic Florentine T-bone steak." —winemaker
"Tommasi's traditional approach to Amarone favors elegance and balance, with deep fruit complemented by spicy, earthy flavors. The grapes come from the family's choicest plots in the Valpolicella Classica region. Through its commitment to quality and tradition, Tommasi has established itself as one of the principal ambassadors of Amarone in the world." —winemaker
"Dense and elegant with ripe, lush cherry fruit and a hint of chocolate and minerality. Great finesse, a vibrant acidity and a persistent finish." —winemaker
"Dark red hue in appearance. Concentrated, fragrant nose with top notes of cherry jam and cranberries, followed by hints of plum, dried fruit and cocoa. On the palate it is full, round, with velvety tannins, pleasantly tangy with a long finish, with notes of red berries and an alluring full flavor." —winemaker
"Dark, garnet-edged ruby; scents of wild cherry, dried rose petals, and cocoa powder; well balanced, with supple tannins. Two years of aging in French barrique have helped to craft a layered, complex Amarone with syrupy richness in the mouth, sweet smoke overtones and aromas of bacon, cola, leather and dried fruit." —winemaker
"A full-bodied wine of intense red fruit flavor and and elegantly supple texture supported by ripe, silky tannins. The Merlot in the blend is expressed in sweet black fruit with overall aromas of ripe, concentrated berries offset by restrained spicy oak notes." —winemaker
"Dark red hue in appearance. Concentrated, fragrant nose with top notes of cherry jam and cranberries, followed by hints of plum, dried fruit and cocoa. On the palate it is full, round, with velvety tannins, pleasantly tangy with a long finish, with notes of red berries and an alluring full flavor." —winemaker
Wine Anthology Team Review- Only the ripest grapes that are picked in late October get chosen for this wine. Then the drying process begins (the Appassimento method) until the following January. The wine then gets put into Slovenion oak barrels and finishes the aging process. The result is a rich and lush wine that displays deep fruit flavors, hints of smoke and a deliciously, elongated finish. You can't do better for under $40. Cheers!