Folie a Deux Menage a Trois Red

"This rustic and robust Bourbon Barrel Aged Cabernet Sauvignon starts with the award-winning Josh Cellars Cabernet Sauvignon, which is aged for two months in bourbon barrels, imparting notes of cedar, caramel, and a subtle hint of bourbon. Aromas of dark chocolate, vanilla, coffee, and sweet burnt toffee blend harmoniously with flavors of baked black fruits and hints of barbequed meats. This wine is full-bodied with rich tannins and a lingering finish." —winemaker

"This Zinfandel-based red blend jumps out of the glass with lovely bright plum fruit. Dark and focused with notes of briar patch and black tea, this wine strikes a perfect balance between fruit forward enjoyment and layered sophistication. Medium bodied, with a mouth of sweet spice, velvety tannins, and electric vibrancy this wine pairs with almost any meal or occasion." —winemaker

"Within the refuge of the cottage a fire dances in the wood burning stove while outside a coastal storm rages. The windows show you redwoods and sassafras trees being assailed by rain. You pick up your book to settle in for the afternoon and take in a long breath. Scents of dark cherry, chocolate shavings, and baking spices linger in the air from the morning’s baking project and they meld with the more savory aromas of herbs de provence and white pepper from the kitchen. As you exhale you happily ease into quietude." —winemaker

"Tapestry Red Blend bursts with aromas of ripe blueberry and blackberry with hints of sage, lavender, and cedar. Rich and smooth on the palate and balanced by structured tannins and fresh acidity, enjoy Tapestry with pasta, cheese, red meats... or any time you’re celebrating with friends and loved ones." —winemaker

Blend: 65% Cabernet Sauvignon, 15% Merlot, 15% Malbec, 5% Petit Verdot

"A luscious and vibrant blend of rich red varietals, this wine offers enticing aromas of dark berries with a touch of wild herbs and a hint of toast. Layered flavors of raspberry, dark cherry, roasted plum, black olive and savory spices merge for a balanced, quenching wine with a long, silky finish." —winemaker

"Aromas of raspberry and Bing cherry are complemented by notes of leather and licorice. On the palate, dark fruit flavors are brightened by hints of black pepper, leading to a balanced, smooth finish." —winemaker

"A punchy, spicy blend of zinfandel (80%), barbera (15%) and Alicante Bouschet (5%). The Zinfandel and Alicante were sourced from the Bedrock Vineyard in Sonoma. The fruit was from adjacent blocks so we picked both on the same day, co-fermenting them together. Traditionally this fruit has always been the base for our red table wine. We then blended in a few barrels of Barbera to level up the acidity and aromatics." —winemaker

"House of cards is rich and flavorful. Red and dark fruits are apparent in the nose with Plum, Cherry and Blueberry tones. The aroma is elegant and shows subtle signs of oak nuance. The pallet explodes with deep deliciousness! The finish lingers and invites a second glass or two. Invite your favorite friends to try." —winemaker

Blend: 65% Cabernet Sauvignon, 20% Merlot, 10% Zinfandel, 5% Petite Verdot

"Sourced from premier California winegrowing regions, Conundrum Red features dark red varietals including Zinfandel, Petite Sirah and Cabernet Sauvignon. It is serious yet lighthearted, complex and approachable. With lavish fruit flavors and baking chocolate, this wine has smooth tannins that provide a distinctive, soft character. Be daring and drink slightly chilled to enhance the fruit profile and enjoy any time of year." —winemaker

"This wine shows the same drinkability as the previous vintage but with more breadth due to the majority of Cabernet Sauvignon. On the palate, it exhibits layers of violets, blueberries and herbal notes with silky tannins and plenty of mouthfeel. It is a wine that will drink great in a glass now while also maintaining excellent aging capabilities." —winemaker

Blend: Cabernet Sauvignon, Cabernet Franc, Merlot