"The nose is powerful and lifted, with classic aromas of blackcurrants, cigar box and mulberries. The palate is full-bodied with firmly integrated tannins and bright acidity, giving notes of wild blackberries, coffee beans and graphite. Balanced and integrated." —James Suckling

"Quietly powerful, quite oaky and structured for aging, this full-bodied wine wraps firm tannins around delicious red and black fruits and subtle oak accents. It feels tight at this stage yet has the components to develop more complexity and breadth of texture in time. Best from 2026–2036." —Wine Enthusiast