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  • Varietal: Falanghina

Aia dei Colombi Falanghina del Sannio Guardia Sanframondi 2017

"From Galano area of Guardia Sanframondi. Guyot trained, cropped at 9.5 tons/ha, harvested 1st week October, light pressing, temperature-controlled fermentation (16-18 C) in stainless-steel, aged 5 months in stainless. Alc. 13.5% by vol. Mineral and fresh, but with a full-bodied palate of peach and plum fruit and a long dry finish." —importer
$17.99 $12.99 (Save $5.00)