Cloudy Bay Te Koko Sauvignon Blanc 2013

Cloudy Bay Te Koko Sauvignon Blanc 2013 New Zealand  Marlborough White Wine
Product ID: 30592
Region: New Zealand, Marlborough
Varietal: Sauvignon Blanc
Type: White Wine
Vintage: 2013
Size: 750ml
ABV%: 13.5
GTIN: 081753809393
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"Initial scents of white florals and fresh herbs are supported by those of sweet stone fruits and honeysuckle, and completed by a flinty intriguing minerality. Juicy, with mouthwatering notes of nectarine, kaffir lime and lemongrass. A round and creamy mouthfeel complimented by a gentle minerality, while the nervy acidity contributes to a youthful and vibrant finish." —winemaker
"Another nicely groomed and balanced edition of this flagship wine. It has a layer of dried flowers, beeswax and dried wild grasses across more fruit-centered aromas like lime leaves, lime curd and subtly spicy French oak influence. The palate has a more savory start with hints of nougat, honey and passionfruit. Some pastry-like savory moments as it builds texture and weight before folding neatly into an attractive, pithy, lime-citrus finish. Drink now to 2020." —JamesSuckling.com

"Intense and distinctive, this opens with vivid floral details, featuring honeysuckle and peach aromas to the apricot and fleshy melon core. Very juicy lime acidity accents the spicy, honey-scented finish. Drink now. 800 cases imported." —MaryAnn Worobiec, Wine Spectator

"The most recent release of Te Koko seems tamer, more controlled than some previous vintages. It's Graves-like in style, offering up toast, vanilla and passion fruit notes, ample weight and a fine, silky finish that goes on for minutes. It embodies elegance and precision in place of wildness and raw power." —Joe Czerwinski, Wine Enthusiast Magazine
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Attributes Meat Cheese Other
Sauvignon Blancwhite meats like chicken and pork, scallops, shrimp or smoked seafoodAsiago, Brie, Cheddar, Feta, goat cheese, Gruyere or Parmesancitrus or vinaigrettes
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