Vik Milla Cala Red 2012

Vik Milla Cala Red 2012 Chile Red Wine  Red Blend
Product ID: 31593
Region: Chile
Varietal: Carmenere, Cabernet Sauvignon, Cabernet Franc
Type: Red Wine, Red Blend
Vintage: 2012
Size: 750ml
ABV%: 13.9
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"Like its Sister VIK, Milla Cala is a holistic wine; estate grown from the same vines and fermented together with indigenous yeast. While VIK is the precise and intense perfectionist, Milla Cala is relaxed, easy going and bohemian with plenty of finesse, a delicious and easy to drink wine, that leaves you feeling refreshed. With slightly more Carménère and Cabernet Franc than VIK, Milla Cala is a rich, perfectly textured, impeccably balanced and fresh wine than its more sophisticated, elegant sister. Flavors of black cherry and plum are underscored by a hint of black licorice, faintly reminiscent of eucalyptus with a bittersweet chocolate finish. Milla Cala is ready to drink today, with very soft, manageable tannins and a round, velvety feel in the mouth." —winemaker
"The aromas are full of ripe fruit and leather with hints of olives and blackberries. Full body, round and velvety tannins. Dense and rich with lots of fruit and a chewy finish. A blend of cabernet sauvignon, carmenere, cabernet franc, merlot and syrah. Very pretty now but better in 2018. " —JamesSuckling.com
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Attributes Meat Cheese Other
Cabernet Francchicken, veal, ham, pork or grilled meatsBleu, Brie, Camembert, Cheddar, Fontina, goat cheese, Gorgonzola or Swisstomato based sauces, basil or curries
Cabernet Sauvignonred meat, game, lamb, mild red meat, or stewsCamembert, Cheddar, Colby, Danish Blue, Gorgonzola, Gouda, Parmesan, Blue Cheese, or Roquefortmeat stocks, mustard, or pepper
Carmenereroast pork or beefGorgonzola or Livarottomato, pepper, mushroom or earthy sauces
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