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Best Prosecco we ever tasted. Light, refreshing and with nice character and pleasant aftertaste. This Brut has none of the sweetness of typical Proseccos. We enjoy it for brunch or simply relaxing. We had the chance to visit the Bisol winery in Valdobiaddene IT. We were very impressed with their passion and dedication to quality.
Guest | 11/28/2014 7:00 PM
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