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  • Sub Region: Gattinara

Antoniolo Gattinara 2013

"100% Nebbiolo from 45-55 year old vines planted in morainic and volcanic soils with South/Southwest exposure. 1,500 cases produced annually." —winemaker
$29.99 $22.49 (Save $7.50)

Il Chiosso Gattinara 2011

"Il Chiosso uses the 'Lotta Integrata' approach in the vineyards, eliminating the use of insecticides in favor of natural pest management. In the winery, the use of additives and preservatives is limited, and inert gases such as nitrogen and argon are used throughout the winemaking process in order to capture as much nuance from the Alto Piemonte terroir as possible. Ruby-red with garnet reflections. Intense notes of fresh fruit with an undertone of balsamic and spices. Excellent structure with soft, balanced tannins. Pairs well with red meats, game, fowl and aged cheeses." —importer
$33.99 $24.99 (Save $9.00)