"Come on a flavor journey with the new Baileys Cinnamon Churros Irish Cream Liqueur — a tantalizing blend of smooth Irish Cream, Irish Whisky, savory cinnamon, and warm vanilla notes. Each sip brings to life the taste of a golden crispy Churros pastry in the velvety texture of Baileys’ classic Irish Cream, making it an irresistible indulgence for any occasion." —producer
"This ample wine, dark ruby cherry-scented, with soft tannins comes from an alluvial soil called “les grands cras” south of the cru Morgon, an altitude of 250 meters. It is refined in bottles in the spring." —winemaker
"Indulgent nose with strawberry, cherry and blueberry suffused with fragrances of violet, licorice and white pepper. Full-bodied and juicy in the mouth." —winemaker
"Floral and full-flavoured, this beautiful wine exudes aromas of rose and dark wild berries with an expressive mineral base. The palate is generous, with structure that is both complex and harmonious. The finish is intense and subtly flavoured." —winemaker
"The 2019 Morgon Grand Cras offers up a rich bouquet of licorice, blackberries and cherries, followed by a medium to full-bodied, fleshy and enveloping palate built around ripe, powdery tannins and succulent acids. Derived from 55-year-old vines planted in clay-rich alluvial soils, it saw 12 days of maceration followed by 10 months of élevage in cement tank." —winemaker
"The 2022 Viognier is true to the vintage with vibrant acidity and a delicate straw color with flecks of shimmering lemon yellow. On the nose, fragrant notes of honeysuckle, elderflower, and hints of wet stone minerality sit alongside notes of green apple, fresh cut hay, candied white peach and lime zest. Like a wildflower bouquet from a pastoral field, this Viognier is bright, fresh, and lively. The mouthfeel is clean and linear with a backbone of crisp mouthwatering acidity. Showcasing a light to medium body, the palate is delicate and soft with notes of white peach, Granny Smith apple and tangy lime supported by subtle Marcona almond notes, and a white pepper spiced finish that is long and pleasing." —winemaker
"Crisp, bright, and vivacious! The Chenin aromatics bring citrus characters of lime, orange blossom, honey suckle, ginger, and melon. The viognier aromatics tend to be a little heavier on stone fruit of nectarine and peach with hints of floral characters. The mouthfeel is clean, crisp with no oak or malolactic fermentation. The slight residual sugar and acid are in balance to add some mouthfeel but still create a crisp finish." —winemaker
"Sourced from California’s premier winegrowing regions, this wine is both exotic and bright, a blend of Chardonnay, Sauvignon Blanc, Semillon and Viognier. Aromas of jasmine, honeysuckle, apricot and tangerine. Flavors of pear, apricot and a hint of citrus." —winemaker
"Deux Frères VS Cognac, a revival of a Prohibition-era gem from the esteemed Godet family, offers a bright, youthful profile. Crafted from Ugni Blanc grapes and aged in a mix of Limousin and Allier oak, its crisp palate reveals delicate notes of honey and vanilla, enhanced by a unique maritime aging process near the Atlantic. The result is a fresh, approachable spirit with a nod to its rich heritage and an elegant complexity rare for a VS." —producer
"Deux Frères VSOP Cognac is a revival of a storied family tradition, crafted exclusively from Ugni Blanc and aged in a blend of Limousin and Allier oak barrels near the Atlantic Ocean, imparting a soft, humid maturation. Its aroma reveals a delicate interplay of vanilla and ripe stone fruit, with a nuanced complexity from its blend of Fin Bois, Petite Champagne, and Grande Champagne crus. On the palate, the Cognac is elegant yet vibrant, offering a balanced, medium-bodied profile with smooth textures and a lingering, fruity finish." —producer
"Deux Freres XO Cognac is a rich, single-grape spirit crafted from Ugni Blanc and twice distilled with lees in traditional Charentais pot stills. Aged up to 28 years in Limousin and Allier oak barrels, the maritime climate imparts a refined complexity, with flavors of hazelnut and walnut shining through its smooth, rounded profile. This revival of the Godet family's legacy delivers a Cognac of exceptional depth and heritage." —producer
"Horos Snake King XO Cognac is a luxurious blend presented in an elegant, serpent-inspired decanter. Crafted with aged eaux-de-vie, this XO Cognac offers a rich profile of dried fruits, oak, and a hint of spice, delivering an exceptionally smooth finish." —producer
"Elevate your celebrations with the exquisite LOUIS XIII End of Year Edition coffret. This limited-edition coffret, adorned with a dazzling fireworks design, embodies the vibrant spirit of the season and the captivating symphony of aromas within each drop of LOUIS XIII." —producer
"This Sauvignon Blanc has a cloudy, white color, very light with aromas that are super interesting. The aromas are almost slate like, astringent with subtle fruit on the back. Mostly yellow fruits with gooseberries, lemon, maybe some pineapple, and definitely grapefruit. The flavors are well balanced with some real earth, rock and mineral added to the flavors, almost old world like. The lemon flavor is more pulp flavor, not as tart as the peel or zest, almost fruit like in its lemon flavor. There is a nice acid flavor to the taste, dry as well. This is a very refreshing wine." —winemaker
"Our crafted Brunello by La Fiorita are the most genuine expression of Sangiovese coming from our different vineyards. The composed blends of these diverse extractions bring a delicate complexity to the harmonious wine respecting the characteristic of the vintages. Aged 3 years in large botte, then 1 more in the bottle before being released, they are the DNA behind La Fiorita." —winemaker
"Pale ruby red, typical of the variety. On the nose red forest fruits, such as currants but also plums, violets and violets, accompanied by the unmistakable spiciness attributable to black pepper." —winemaker
"Dense ruby red. Very elegant and complex bouquet, with hints of black cherry, blackcurrant, blueberry jam, anise, green pepper and cigar. Harmonious, with dense and integrated tannins of great finesse. Goes on for minutes." —winemaker
"A superb red wine already considered legendary. Deep with tremendous intensity, goes hand in hand with a brilliant wood aging where at no point the balsamic and minerals remove the fruity notes." —winemaker
"Carefully selected grapes from the best wine regions are blended to ensure Jean Dorsene sparkling wine is balanced, elegant and refreshing. Ideal as a party wine or on its own as an aperitif. At its best when served chilled." —winemaker
"The world’s first, and favorite V.S.O.P Cognac blends over 60 eaux-de-vie to achieve perfect harmony – a testament to the enduring expertise of the Hennessy Master Blenders. A natural balance of strength and smoothness with a long-lasting finish." —producer
"From its origins with the French Foreign Legion to the legions of modern mixologists still using it today, Dubonnet Rouge Aperitif Wine has been a staple on the cocktail landscape since its introduction in 1846. Dubonnet's mix of fortified wine, a proprietary blend of herbs, spices, and peels, and quinine is a recipe that has earned it legendary status in the world of sophisticated drinks." —producer
"Our white plum brandy is made from the best well-matured plums. It is produced in accordance with the original recipe of Mr. Rudolf Jelinek, and our strict compliance with his recipe is our guarantee of quality. This kosher white plum brandy has a fine, slightly almond taste thanks to our triple-distillation process." —producer
"Very complex, intense aromas with the Touriga Franca conveying wild berries and rock rose. Spices and red fruit from the Tinta Roriz and very fresh and elegant floral notes of violet from the Touriga Nacional. Sweet and full on the palate, with very soft, polished tannins and a long, warm finish." —winemaker
"Aveleda is produced in our winery with grapes from the Vinho Verde region — the most extensive in Portugal. The careful temperature control during the winemaking process produces a wine that is slightly citrine in color, clear and bright. Its gentle and fruity aroma gives it a smooth, delicate flavor." —winemaker
"Aromas of flowering herbs, tropical fruit, and citrus. Concentrated fruit and fresh acidity on the palate with a complex and mineral finish." —winemaker
"Dark cherry red colour, deep and bright. Hints of fruit and elegant notes of fine wood. Velvety body in the mouth, with a pleasant aftertaste." —winemaker
"Becherovka is a traditional herbal recipe suitable for modern cocktails or a simple aperitif, which has a thoroughbred pedigree. Becherovka was relaunched due to the demand of many existing customers achieving great success throughout London's fashionable theme bars and chic eateries. Becherovka liqueur was created in 1805 at Karlovy Vary (Carlsbad) in the present day Czech Republic. Becherovka is renowned for having good medicinal properties with regard to stomach ailments. This delicious and unusual drink is ideal as the main ingredient in cocktails. Its well balanced unforgettable taste can also be appreciated when served neat, especially well-chilled." —producer
"Whitehaven captures intense notes of passionfruit, lemongrass and white peach in this bold, refreshing Sauvignon Blanc. Superbly structured and elegantly balanced, with fresh-snipped greens and citrus characteristics that blend effortlessly with notes of tropical fruit. Each glass boasts the long, clean finish of classic Marlborough Sauvignon Blanc." —winemaker