"Sourced from a single block in the To Kalon Vineyard, the Heritage Clone yields exceptionally small clusters with tiny berries and naturally low production, resulting in fruit of remarkable concentration and purity. The 2024 release delivers intense depth and complexity, showcasing plush dark and red fruit supported by lively acidity that brings balance and lift. Elegant and expressive, this wine reveals a compelling spectrum of flavors—including red cherry, cocoa‑tinged nuances, citrus peel highlights, and savory earth—reflecting the historic character of this singular clone and its extraordinary site." —winemaker

"A continued standout in the Schrader Cellars portfolio, TKS reflects winemaker Thomas River Brown’s commitment to expressing the depth and complexity of Cabernet Sauvignon from the historic To Kalon Vineyard, originally planted in 1868 by Hamilton Crabb. The 2024 release showcases rich dark fruit layered with elegant floral and spice notes, supported by ripe, well‑structured tannins that embody Schrader’s signature character." —winemaker

"A radiant, luminous appearance, evoking a wave of light. From the very first notes, 2018 unfolds with a rich, deep clarity. A scent of summer, of an orchard brimming with juicy fruit. Tropical notes: yellow kiwi and mango. The green notes of a summer salad, ivy and balsamic plants. On the palate, the wine is glorious. It captivates with its brightness and richness. Full-bodied and dense, it envelops and coats the palate. Its generosity, underpinned by subtle bitterness, is matched by a sensation of fullness on tasting. The finish leaves a rare hint of apricot." —winemaker

"Created by Maison Martell, Cordon Bleu is an iconic cognac first crafted in 1912, celebrated for its rich complexity and distinctive Borderies character. The palate reveals candied fruit, delicate floral notes, toasted nuts, and warm spices, with hints of cocoa leading to a long, smooth finish. This 2027 Lunar New Year Limited Edition celebrates the Year of the Goat in a special 1-liter presentation, making it an appealing choice for collectors and cognac lovers alike." —producer

"Bright with a pink hue and subtle coppery overtones. Dynamic, almost creamy bubbles, forming an attractive bead. A lithe, fragrant bouquet with a blend of citrus (Etna blood oranges), floral notes (rose petals), and concentrated red fruit (raspberry). It shows a particularly sensual and “powdery quality with notes of toasted hazelnuts and macarons. This bouquet is exceptionally fresh yet restrained, unfolding with grace and assurance throughout the drinking experience. The palate is delicate, caressing, creamy and enveloping. The concentration of red fruit comes through again with raspberry aromas and fragrant petal notes, endowing the wine with a deliciously rich, satiny quality. The bubbles are soft and tactile, adding a further layer to the delicacy. Then comes an impression of chalky freshness and the hint of a sea breeze, in the form of a palate with a lovely trim finish. One can feel a distinct "freshness from the soil" supported by some lovely plump and saline tannins. This wine reveals depth, richness of flavor, a voluptuous texture with gentle tannins that provide structure without any hardness, and culminates in a saline finish." —winemaker

"Renato Ratti Barbera d'Asti Battaglione is an intense red color. Fragrance of ripe fruit against a spice background. Full flavored, pleasant and elegant, with good persistence. It's a rich and structured wine, also suited to medium aging. A wine for first courses and red meats." —winemaker

"Ruby color with a violet sheen. Marked by its terroir on the nose with spices, black pepper, lavender, black cherries and blackberries. Elegant, well-balanced, full-bodied, and powerful with persistent notes of red fruit and garrigue. This wine offers a great tasting pleasure." —winemaker

"Ruby red with medium intensity. Medium-high intensity. Surprising for its frank, floral aroma with notes of berries, strawberries, licorice, hints of vanilla and a little cinnamon. It is fresh, with bright acidity and silky tannins. " —winemaker

"The Macallan A Night on Earth: The Finale marks the concluding chapter of The Macallan's A Night on Earth series, a collection inspired by New Year celebrations and traditions from around the world. For its final destination, the series turns to New Orleans, celebrating the city's distinctive culture, vibrant street life, music, and celebratory spirit. Created in collaboration with New Orleans-born and raised artist Hill Spriggins, The Finale features her colorful interpretation of the city's bright lights, cherished moments, and rhythmic street life. Her artwork extends across the presentation, giving the release a distinctive visual identity inspired by New Orleans at New Year." —producer

"Enticing aromas of blackcurrant and blackberry with undertones of black chocolate are followed by secondary notes of rock rose – a Douro wildflower – and forest elements suggesting pine needles and a hint of resin and eucalyptus. Typical Dow peppery tannins on the palate go hand in hand with a schist, earthy character lifted by mineral-like freshness. Fuller, more generous fruit than is typical for Dow, reflecting the year’s hotter profile." —winemaker

"Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey." —producer

"For many years, tequila connoisseurs have praised Clase Azul Reposado for its superior taste and stunning handmade decanter. By definition, reposado translates to "rested" or "calm" which can certainly influence the experience of sipping this particular Clase Azul which is aged in used American oak barrels for eight months after it has gone through the distillation process. Attention to detail comes second to none, which is evident when admiring what is considered an iconic bottle." —producer

"Johnnie Walker Blue Label Year of the Goat Limited Edition celebrates Lunar New Year 2027 with the exceptional character of Blue Label and a distinctive zodiac-inspired design by artist JiaYi Li. Crafted from some of Johnnie Walker's rarest whiskies, this richly layered Scotch offers notes of ripe fruit, honey, caramel, nuts, dark chocolate and gentle smoke. A striking addition to any collection and a memorable gift for Scotch whisky fans and Lunar New Year celebrations." —producer

"Red garnet in color. Notes of black cherry and ripe red fruits on the nose. In the mouth it is soft and elegant with spicy notes wrapped in hints of vanilla. The oak is very balanced and nuanced" —winemaker

"Butter Light Chardonnay is bright and creamy. With 40% less alcohol and almost a third less calories, this easy-to-love Chardonnay melts in your mouth Flavors of tangy lemon mousse with buttery, vanilla shortbread crumbles gives the balance you’re looking for." —winemaker

"In 1948, Giuseppe Cipriani, founder of the legendary Harry's Bar in Venice, created an exciting cocktail when he mixed fresh white peaches with prosecco, a classic Italian sparkling wine. You can enjoy this world famous cocktail, the hero of leisurely brunches and relaxing afternoons, simply by chilling the bottle and popping the cork!" —winemaker

"Perrier-Jouët Grand Brut is a melting pot of aromas and flavours – a wonderfully rounded, generous champagne whose joie de vivre makes every moment more special. Silvery gold in the glass, this vibrant and stylish cuvée features floral aromas, rounded out by fresh fruit and hints of buttery brioche and vanilla. Crisp and light on the palate, it combines freshness with a lingeringly rich and generous finish." —winemaker

"This extraordinarily strong spirit needs to be treated with respect. Being effectively pure ethyl-alcohol, it is commonly used in cooking, in the preparation of fruit and herb tinctures, for medicinal purposes, or by home perfume makers." —producer

"Chopin Potato has an alluring nose with subtle notes of vanilla and green apple. It is creamy and well-rounded with a reassuring earthiness and a long, clean finish." —producer

"Veuve du Vernay sparkling wine has an intimate link to the history of French sparkling wine. Mr. Jean Eugène Charmat, the French scientist, who in 1907 invented the cuve close (“sealed vats”) method of producing fine sparkling wine which has since been adopted worldwide, had a high regard for a widow in the village of Vernay who helped him to start his business. When Eugène Charmat’s son Robert created a new sparkling wine of high quality in the 1960s, he named it in honor of the lady whom his father esteemed so highly. Today Veuve du Vernay is a major brand and is widely known internationally. Crisp and fruity , soft , balanced finish.A great value. BEST BUY!" -winemaker

"Kindzmarauli is a naturally semi-sweet red wine. The ripeness is balanced by fine soft textured tannins. Kindzmarauli has achieved recognition throughout Europe for over half a century for its supreme quality and magnificent taste. Kindzmarauli is a legendary name in Russia, where this wine remains a coveted commodity among the new connoisseurs. Produced in the Kvareli district, in the Republic of Georgia, this 100%-Saperavi wine has a very dark rich, red ruby color. Strong characteristic nose exhibiting touches of fresh berries. Naturally sweet on the palate, warm, velvety with delicate fruit flavors. Complements soft cheeses, sweet meat and fish dishes and all desserts." —winemaker

"Gold Slivovitz is a superb brandy produced from the best assortment of late-harvested plums. The triple distillation and patient aging process gives a gentle taste to this brandy. This typically Czech product has been produced in the same traditional way for more than a hundred years in the Vizovice region of Bohemia." —producer

"Deep, intense ruby red color. Ethereal, deep, balanced nose with a rich scent of fruit, full bodied round taste. The magnificent structure enables further ageing. Perfectly suitable with game and medium seasoned cheese." —winemaker

"VOGA Pinot Grigio is an opulent, elegant example of what true Italian Pinot Grigio can, and should, be. Subtle, elegant pure aromas with a nose that exhibits peach pulp, yellow apples and a suggestion of white flowers. The palate is equally light and clean, and leads to a mineral, spring water like finish." —winemaker

"This Malbec is a wine of an excellent aging potential that displays aromas of cassis and blueberries and a hint of floral notes. It has an outstanding structure, with medium grain, extremely long tannins. It exhibits excellent freshness due to its natural acidity and it has an outstanding aging potential." —winemaker