"Zesty and vibrant, this Giesen Sauvignon Blanc from Marlborough offers rich tropical fruits, kaffir lime, lemongrass aromas and flavors with juicy acidity and a fresh, dry finish." —winemaker

"Sandy Cove Sauvignon Blanc is produced exclusively for David Bowler Wine by renowned NZ winemaker Josh Scott. Made in limited quantities, this version of New Zealand’s famous wine is rounder and a bit richer than what one usually finds in New Zealand Sauvignon Blanc in this price range. In other word, Sandy Cove represents real value." —importer

"Our 15th vintage of Sauvignon Blanc – previously awarded the World’s Best Sauvignon Blanc Trophy (IWSC Asia), and consistently awarded 90+ points, this wine is vibrant aromas of limes and ripe rockmelon with a hint of Feijoa. The palate is round and full with wonderfully balanced acidity and a moreish finish." —winemaker

"A classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards situated throughout Marlborough." —winemaker

"Intensely aromatic and full of Marlborough flavor and style. Beautifully balanced and refreshing." —winemaker

"Lifted floral notes, with hints of citrus fruits. Distinctive flavors of passionfruit and lime intermingled with layers of minerality, finishing with a fresh mouth-watering acidity." —winemaker

"Complex aromatics ranging from citrus zest and ripe, tropical fruit to flinty minerality. Citrus zest and mineral notes lead to a mid-palate filled with intense passion fruit and white flower flavor. This concentration carries through to a strong finish." —winemaker

"Our 14th vintage of Sauvignon Blanc – previously awarded the World’s Best Sauvignon Blanc Trophy (IWSC Asia), and consistently awarded 90+ points, this wine is vibrant aromas of limes and ripe rockmelon with a hint of Feijoa. The palate is round and full with wonderfully balanced acidity and a moreish finish." —winemaker

"Spiced apple, kiwifruit, pineapple and stone fruits lead the charge here, which Is an amazingly Intense charge and is backed up by an equally intense minerality and smokiness. Wow!! Simply Wow!! Super intense and pithy attack which is rich, textured (as in the previous two years, dare I say phenolic), beautifully supple and dense. The "gin and tonic" character is replaced with a deep, rich yet subtle tropical fruit core tensioned by the most amazingly bright mouthwatering acidity. This acidity carries the wine to a long, textured finish that Is both bright and dense at the same time." —winemaker

"Fresh, zesty, juicy and full, this fruit-driven new world style wine will excite the senses without the racy overload. Tropical fruit with a fresh herbaceous character balanced with zesty passionfruit and a dry finish. A crisp refreshing wine that shows the true terroir characters of the soils and area it comes from." —winemaker