"Warm amber with tints of copper and orange. Nose of candied orange with nuances of citrus zests, orange and bergamot essences. Candied orange and macerated citrus fruit flavours softened by notes of pine and Earl Grey tea. Very long finish. An intense and less sweet taste, for a contemporary experience of the warmth of Grand Marnier." —producer

"Launched in 1927 to commemorate the 100th anniversary of the House of Grand Marnier, this rare blend is the perfect balance between essence of tropical oranges and rare French cognacs mainly from the two most prestigious production areas in the Cognac region: Petite and Grande Champagne.

"Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey." —producer

"At its core Mirabeau Gin is a classic Dry Gin. Mirabeau has used a 100% grape-based neutral spirit which adds roundness and subtle fruitiness to the palate. Lemons and Coriander add layers of fresh citrus character. Orris and Angelica roots impart floral and earthy tones respectively. Rose Petals, Lavender and Jasmine are used sparingly to bring a variety of floral tones. Finally, Bay, Thyme and Rosemary add a finely balanced herbaceous character to the blend. The various components bring a softness to a classic core, making this gin round enough to be sipped alone. Mirabeau suggests adding a dry vermouth for the perfect Martini or topping with your favourite tonic." —producer