"Aveleda is produced in our winery with grapes from the Vinho Verde region — the most extensive in Portugal. The careful temperature control during the winemaking process produces a wine that is slightly citrine in color, clear and bright. Its gentle and fruity aroma gives it a smooth, delicate flavor." —winemaker

Blend: Azal, Arinto, Loureiro, Trajadura

"Profoundly anchored in the Ventoux terroir, Grenache and Syrah express themselves here, with brilliance, indulgence and suppleness. A deep ruby color and an intense nose with spicy notes (especially black pepper) and red berries. This very balanced wine offers very round tannins and fresh berries aromas, with some floral and spicy flavors." —winemaker

"Intense, dark cherry-red colour with purple edges. High layer. Clean and bright. Dense tear that lightly dyes the glass. On the nose it is powerful, very intense and fresh. Initially, the elegant notes of Crianza appear, toasted and balsamic. When opened, the black fruit and a touch of very ripe red fruit is exposed, almost jam, at some point liquorice with a spicy and creamy lactic. Fine floral tobacco touches. In the mouth it is powerful and well- structured, fresh and very sweet. Surrounding entry with a smooth and rich taste." —winemaker

"Esteva is a bright ruby colour and has an aroma of good intensity. It has floral notes of rockrose, balsamic aromas of cedar and resin and red fruits like strawberry and cherry. On the palate, it has good volume, well integrated acidity giving exceptional freshness and vivacity, polished tannins and floral aromas and well present red fruits. Its finish is very elegant and harmonious." —winemaker

Blend: 35% Tinta Roriz, 30% Tinta Barroca, 25% Touriga Franca, 10% Touriga Nacional