"The Gitton Père & Fils Sancerre Les Crilles 2023 opens with savory notes and a lively minerality, enhanced by yellow plum and fresh snap pea aromas. On the palate, bright lime and lemon zest meet hints of white grapefruit, supported by a slight chalkiness that adds texture. The wine's density and robust finish reveal an intriguing depth, making it both refreshing and complex." —winemaker

"La Moussière is the estate’s flagship cuvee, its richness, energy and precision defining the Alphonse Mellot style. This 100% Sauvignon white wine has a floral and fruity nose combining white flowers with citrus fruits, a resplendent golden robe with glints of green, and a lively, refreshing palate." —winemaker

"Located 30 kilometers northeast of Sancerre in the village of Aligny-Cosne, Maison Foucher is a “Petit Négociant” with a mission to craft classic expressions of Loire Valley appellations at exceptional values. The estate was founded in 1921 by Paul Lebrun, a cooper by trade, who developed his company servicing a clientele made up of restaurants and cafés in the Loire Valley and Paris. During the 1950s, Paul's son-in-law Raymond Foucher took the reins and then in 1985 passed the baton to his son, Jacky Foucher." —winemaker