"The natural abundance of the San Luis Obispo Coast is expressed in every glass with exceptional flavor. Vibrant red cherry and ripe strawberry notes intertwine with hints of vanilla and spice, creating a harmonious flavor profile. The velvety texture and lingering finish are enhanced by a deep concentration of darker fruits." —winemaker
"The 2022 Valravn Pinot Noir is a juicy, complex wine with rich raspberry compote, clove, and cedar spice scents. The Sonoma Coast parcels show the typical crunchy red fruits, while the Russian River fruit gives the briary bramble, all accented with spice from the whole cluster components. An unctuous palate weight balances flavors of framboise and wild berries. The wine has excellent complexity and plays in a category far above its modest price point." —winemaker
"Kali Hart Pinot Noir is a fruit-forward expression of our coastal-influenced vineyards in Santa Lucia Highlands, California. Aromas of dark plum and Bing cherry greet the nose with inviting notes of allspice and toasted vanilla. Silky tannins reveal layers of strawberry-rhubarb and blackberry with a hint of dried herbs. The finish is long and luscious with a touch of minerality." —winemaker
"Classic Santa Barbara County Pinot Noir. It is a deeply colored, fruit forward Pinot with a nose of spiced cranberry, strawberry and hibiscus. The abundance of fruit continues on the palate showing plum, dark cherry, and cranberry with nuances of anise, tea and clove. It is a powerful Pinot at a great price point." —winemaker
"Raspberry, plum and rhubarb compote mingle with hints of tobacco leaf and earth on the nose. Cran-raspberry, boysenberry and pomegranate are underpinned by earth driven flavors of beets and black tea. Plush, richly textured with juicy yet balanced acidity and integrated toasty barrel spice." —winemaker
"With dark berry aromas, subtle earthiness and spice, balanced tannins, round texture, and a lingering finish, this Pinot Noir is the result of sustainable farming and artisanal winemaking." —winemaker
"The 2021 Pinot Noir is sourced from dry farmed vineyards in the Umpqua Valley and Willamette Valley. 100% Open top fermented with 25% whole cluster this wine bursts out of the glass with raspberry and cherry fruits, toast and spice with a hint of black cherry. The mouthfeel is silky and elegant, fine tannins with mouthwatering acidity." —winemaker
"This is a juicy, medium-bodied Pinot Noir with hints of cherry cola, raspberry and clove aromas followed by bright, crisp flavors of pomegranate, Queen Anne cherry and a touch of licorice." —winemaker
"The wine owes much of its complexity to its varied upbringing, unifying grapes from California's most notable winegrowing regions. Meiomi Pinot Noir brings you structure and depth seldom seen in a Pinot Noir wine, thanks to its unique and meticulous aging process. Aged for six months in French oak barrels, this California red wine's juicy strawberry flavor and notes of dark berries and toasted mocha add complexity and depth on the palate." —winemaker
"Light ruby-red. Aromas of fresh red berries, cologne, autumn leaves, crushed rock, and pungent moss lead. A soft palate follows packing plenty of flavor into each sip. Strawberry, raspberry and cherry are accented by tanned leather, fines herbes, and cinnamon." —winemaker
"Our 2021 Sleepy Hollow Vineyard Pinot Noir is a medium-bodied wine that brims with bouquets of cherry and strawberry. Aromas of violet and toasted oak rise from the glass with palate-filling notes of raspberry and cherry compote while subtle notes of earthiness frame the fruit notes. A long finish lingers with hints of mocha with a touch of pepper." —winemaker
"Dopp Creek represents the broadest combined expression of our Estate, and embodies our most approachable and versatile wine. The 2022 Dopp Creek opens with pretty aromas of rich red fruit and savory herbs, which carry through on the palate. The wine is clean, balanced, and well-structured with a core of bright fruit and a round, supple mouthfeel. It finishes with a hint of pomegranate, rosemary, and warm spice." —winemaker
"A mosaic of Pinot Noir from their estate, this wines a classic representation of the Dundee Hills, showcasing our site’s bright, pure fruit." —winemaker
"Avni 2022 Pinot Noir is focused and flavorful, yet harmonious and balanced, with an overlying elegance and velvety mouthfeel. Red fruits dominate the flavor profile with some black cherry, spice, black tea, fresh herbs, and a hint of black cherry, tar and rose petal, finishing with a round texture." —winemaker
"The nose is expressive of wild strawberry, mulberry, rose, and cedar. The palate reveals a harmony between fresh fruitiness and savory richness, with a persistent, vibrant finish." —winemaker
"This lush and graceful cool-climate Pinot Noir draws you in with enticing aromas of blackberry, bramble, currant, cedar, and earthy forest floor, as well as oak-inspired hints of baking spices. On the palate, alluring red berry flavors are framed by soft, supple tannins, with bright acidity adding freshness to the long, vibrant finish." —winemaker
"Aromas and flavors of black cherry, red plum, cranberry, wild strawberry, vanilla, milk chocolate, sassafras, nutmeg, baking spices, black tea, sandalwood, and forest floor." —winemaker
"The 2021 cuvée has the cranberry-like more tart fruit flavors that they always hope for in the Santa Cruz Mountains differentiating it from the more strawberry cola flavors of the North Coast and darker more blueberry flavors found further south. This is a maritime wine with acidity, lean, but not thin. There is just a touch of sweet richness from the 7% new oak." —winemaker
"The 2021 Siduri Willamette Valley Pinot Noir comes from vineyards in two distinctive appellations within the Willamette Valley: Yamhill-Carlton and Eola-Amity - plus a third vineyard in the Southern Willamette Valley, Maple Grove, that adds structure and richness. These three areas all bring different attributes to the blend and give us a broad range of flavors to blend to create a wine that is simultaneously rich and zippy–the best of all possible worlds. Aromas of blackberry, black tea and autumn mulch alongside flavors of cherry pit, licorice and espresso." —winemaker
"Sourced from cool climate vineyards along the Sonoma Coast, which saw a relatively even growing season, the 2020 Crossbarn Pinot Noir shows deep ruby in the glass with inviting aromas of pomegranate, black cherry, and bay leaf with a touch of violet. On the palate, juicy notes of fresh raspberry compote mingle with tart cranberry and a touch of forest floor, with a hint of salinity that speaks to its coastal origins complementing a lifting acidity and refreshing finish." —winemaker