"Bright ruby red color. Intense notes of red fruits such as strawberries, cherries, fresh figs, and especially ripe raspberries with layers of herbal notes of mint, basil, and spices, such as pepper. This particularly cool year boosted the expression and juiciness of this wine. The palate is crisp and juicy, with tannins that reflect the cool temperatures of the season." —winemaker
"Red color with deep blue hues. In the nose it shows aromas of bright red fruit, ripe plum and cassis combined with touches of coffee and vanilla. The palate is firm, with a tannic structure that gives it character, making it a long, persistent wine." —winemaker
"The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. The black fruit flavors return on the long and fresh finish." —winemaker
"Intense ruby-red color with glints of garnet. Initially, the nose presents scents of fresh strawberry, red cherry, gooseberry and blue flowers. Then subtle notes of bay, tobacco, caramel and graphite emerge. On the palate, the wine is generous with soft yet lively tannins, leading into a long, lingering finish." —winemaker
"Deep violet to ruby-red in color, this Cabernet Sauvignon is elegant, sophisticated, and complex with fruity notes that blend cherries, prunes, tobacco, and roasted coffee. Santa Ema Reserve Cabernet Sauvignon is well-rounded and very well structured with ripe tannins and plenty of texture. It has a long finish." —winemaker