"Martell Cordon Bleu is the cognac for true connoisseurs and has acquired legendary status since its creation by Edouard Martell in 1912. Its distinctive taste, characterised by a predominance of eaux-de-vie from the Borderies growth, and its timeless bottle design make it a classic unequalled in the world of cognac.

Tasting notes:

An explosion of deliciously fruited, spice notes. Elegance linked to aromatic richness.

Aspect
Deep, golden copper.

Nose
Orchard fruits: Crystallised plums and apples.
Roasted notes: Mocha coffee, toasted almonds, vetiver.
Rich spice aromas: Cinnamon, orange tree flower, honey and beeswax.

Mouthfeel
Well-rounded mellowness.
Sustained finish with fruit and spice notes.
The preponderance of Borderies eaux-de-vie gives Martell Cordon Bleu an elegant, mellow and complex character.

"Ideal for special occasions. Best enjoyed neat or with a splash of water." -producer