Marques del Atrio Tempranillo / Graciano 2019

"Good everyday wine. Corriente is our tribute to an unofficial and traditional wine classification in use in our region during the early XXth century, which we found very interesting: “Corriente” (common, everyday) wines vs. “Selecto” (select) wines. A wine that is neither deceitful nor ostentatious, Corriente is a simple and approachable wine that represents a region, its culture and of course its wine." —winemaker

"Rubielos de Mora is a youthful, fruit-driven red wine with good ripeness but also exceptional freshness and acidity, and is both juicy and light at the same time. It’s a fresh, tasty, and easy-to-drink new-school Mediterranean wine. We simply couldn’t ask for more." —winemaker

"Spanish for saffron, Safrà is a wine that shows the growing confidence of Pablo Calatayud in the ancient stone lagars and subterranean clay amphorae present at Celler del Roure. Safrà is a blend of Mandó, the principal indigenous grape of this part of Valencia, with a small amount of Garnacha Tintorera. Harvested by hand and partially destemmed, this cuvée is fermented by natural yeasts in stone lagars and stainless steel tanks then aged for 6 months in amphorae. This is about as pure and naked an example of Valencian wine as once can find, showing a brightness of fruit and a forthright and alluringly authenticity." —winemaker

Wine Anthology Team Review-Made up of 70% Mando and 30% Arcos this combination works quite well together. Made in old world winemaking style this wine is both expressive and bright having juicy mouthfeel  and a floral and fresh nose. An incredible value for all the effort that went into the winemaking. A must try. Cheers!

"Intense, dark cherry-red colour with purple edges. High layer. Clean and bright. Dense tear that lightly dyes the glass. On the nose it is powerful, very intense and fresh. Initially, the elegant notes of Crianza appear, toasted and balsamic. When opened, the black fruit and a touch of very ripe red fruit is exposed, almost jam, at some point liquorice with a spicy and creamy lactic. Fine floral tobacco touches. In the mouth it is powerful and well- structured, fresh and very sweet. Surrounding entry with a smooth and rich taste." —winemaker

"DO Arribes is a little-known appellation located on the extreme western edge of Spain along its border with Portugal. Here, Alvar de Dios 36 small parcels of vines totaling 5 hectares, most of which are used to create Camino de los Arrieros. A blend of Rufete, Juan García, Trincadeira Preta, Merenzao, and some other stray varieties mixed in the vineyards all planted on sandy red slate soils. Harvested by hand, fermented whole cluster by indigenous yeasts in 1000L French oak vats with pigeage by foot. Aged for 6 months in a combination of 1000L and 500L French oak barrels." —importer