"Intense, purple-red in color, it is clear and shows very close tears. Intensely perfumed on the nose, with fruit aromas including blackberries, blackcurrants and cherries. On the palate, the alcohol sharpness is supported by soft tannins and well balanced acidity. Full flavored and with a long lasting persistence." —winemaker
"Lively ruby red, with aromas of cherry, red berry fruit and great saltiness wrapped in notes of Mediterranean scrub. The palate is fresh, direct with integrated tannins and distinct savory notes." —winemaker
"Intense bright red tending to garnet with aging. Intense, clean, characterized by spicy notes reminiscent of berries jam and pleasant shades of vanilla. A buttery scent inebriates the nose. Majestic on the palate, with a round and velvety body. The tannic plot is dense and enveloping, excellent persistence." —winemaker
"In the glass, this wine presents an alluring, intense ruby red hue. The aroma is a delightful interplay of fine, expansive red fruits, complemented by hints of flowering grapes and lavender. On the palate, it unfolds as a dry yet soft experience, boasting a full-bodied profile supported by velvety tannins. Its remarkable persistence hints at great aging potential, making it a captivating choice for those seeking a wine with both immediate appeal and the promise of evolving complexity over time." —winemaker
"Ruby red closer to pomegranate, after some years acquires a tint of amber. Complex intensive and elegant bouquet with scent of undergrowth and predominance of violet and musk. The taste is strong, hot, dry but not much, pleasantly tannic, lively, harmonious and lingering." —winemaker
"Ruby red. The bouquet is elegant, with violets, cherries, wild berries and plums. Hints of spices like tobacco, clove and eucalyptus. Riserva Ducale is balanced with delicate tannins. The vibrant acidity, typical of Sangiovese grapes, distinguishes this wine. An enduring finish and a bold structure complete the tasting profile." —winemaker
"This 2020 Chianti Classico showcases aromas of violets, roses, strawberries, and a hint of cypress. The immediate impact is bright and lively with an incredible flavor intensity. The flavors explode from a dark fruit center of blueberry and are framed by beautiful acids. The finish is dominated by citrus notes of blood orange, ending with lingering earthy cedar." —winemaker
"Ruby red with garnet hues. The wine expresses a distinctive Tuscan bouquet of violet, cherry, and plum, with aromas of chocolate and spice. Intense aromas of violet, blackberry, cherry, and ripe plum with intriguing notes of cinnamon and clove. Classic elegance and structure in which the fruit, tannins, and spices form a tightly woven balance, with a lingering finish of chocolate and coffee." —winemaker
"Intense ruby red. Fine and ample on the nose, with red fruits and notes of flowering grapes and lavender. Dry but soft and full-bodied, with velvety tannins. Very persistent and capable for long ageing." —winemaker
"Cordella wines highlight the delicate aromas and flavors of which Sangiovese Grosso is capable. Spring cherry blossoms and light pepper aromas reveal sweet, tangy summer cherry flavors and silky tannins." —winemaker
"The Mocali Brunello di Montalcino Vigna delle Raunate 2019, crafted from 100% Sangiovese sourced from Mocali's oldest vines, embodies the essence of its rich, mineral-laden soils. Fermented in large French oak vats and aged meticulously for 24 months in smaller oak barrels, followed by an additional 7 months of bottle aging, this wine reveals a profound depth of character. With a refined balance, velvety tannins, and layers of complexity, it epitomizes the pinnacle of Brunello di Montalcino quality." —winemaker
"Ruby red wine color, tending toward garnet with age, this wine offers complex, penetrating aromas of wild berry fruit. On the palate, it is dry, firm, harmonious and delicate." —winemaker
"Very complex and fine aromas that delicately and constantly come out and increase. On the palate this wine is balanced, austere and powerful with a very persistent finish and soft tannins." —winemaker